Gastronomía

Pumpkin Sage Beurre Blanc (Butter Sauce)

serves 4-6

Reàl Culinary Ingredients are perfect for blending, baking, glazing, grilling, and so much more. Each of our syrups contain up to 40% pure fruit puree blended with all-natural cane sugar to create a product that is ideal for countless recipes — including this one! Let’s get started.

ingredients

0.5 cup Pumpkin Reàl

Makes 1 cup

1/4 cup white wine

1/3 cup heavy cream

2 tablespoons finely chopped shallot

1 oz fresh sage

1/4 teaspoon salt

Grated zest of 1 lemon

1 teaspoon black peppercorns

1 teaspoon cornstarch

1 teaspoon water

1/2 cup Pumpkin Reàl

2 sticks (1 cup) unsalted butter, cut into pieces

Juice of 1 lemon

Directions

Bring wine, cream, shallots, sage, salt, zest, and peppercorns to a boil. Cook to reduce by half.

Mix cornstarch with water and add to mixture along with Pumpkin Reàl. Reduce heat and simmer for 1 minute. Whisk in butter one piece at a time; whisk in lemon juice.

try it with:

Crisp Apple Reàl

Blackberry Reàl

Blueberry Reàl

Ginger Reàl

Lychee Reàl

Mango Reàl

Raspberry Reàl

Strawberry Reàl

Pumpkin Reàl

Calabaza Reàl contiene puré de calabaza de primera calidad, infusionado con una irresistible mezcla de azúcar de caña, canela, jengibre, nuez moscada y clavos de olor. ¡Es el ingrediente perfecto para una infinidad de cócteles para el otoño y el invierno!

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