Ultimate Blueberry Swirl Pancakes
1 tablespoon Blueberry Reàl
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 cup milk
1 egg
3 tablespoons butter, melted
Fresh blueberries
Mix dry ingredients together in a bowl; add the wet ingredients slowly, mixing until smooth. Keep at room temperature for 5 minutes.
Heat a 12-inch nonstick skillet on medium heat. Pour ½ cup batter onto the pan; sprinkle with 7–9 fresh blueberries, and swirl about 1Tablespoon Blueberry Reàl into pancake.
Cook for 1–2 minutes until golden brown. Flip and continue cooking 1–2 minutes more.
Repeat for each pancake.
¡No sabe lo que es sabor hasta que pruebe el arándano Reàl! Se trata de una exquisita mezcla de arándanos goldtraube triturados con sirope de azúcar de caña, perfecta para una amplia gama de cócteles.